Anna Vocino's Eat Happy Kitchen Newsletter
Anna Vocino's Eat Happy Kitchen Newsletter Podcast
EHK Table Talk 011: Amy Cross from The Cross Legacy
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EHK Table Talk 011: Amy Cross from The Cross Legacy

The "Strawberries In The Jar Lady" pays the Eat Happy Kitchen a visit.

Amy Cross of The Cross Legacy is a Produce Boss, and don’t you forget it.

As most ingenious moms do, she found a way to store produce and save money on her groceries, but her methods are NEXT LEVEL. You will want to hear this interview to make sure you implement all of her tips for extending the life of the produce in your kitchen and fridge.

Ray of sunshine Amy Cross of The Cross Legacy

Amy covers:

  • How to clean your produce (1/4 cup distilled white vinegar to 10 cups of water, then lay out to bone dry, then store in glass containers)

  • Why you should get the plastic storage clamshells out of your fridge

  • How she got her monthly grocery bill down to $135 per person using these tips she tells us here

  • Cooking from scratch, but only cooking 3 days a week

  • How to know if you’re buying fresh produce and not old produce at the grocery store

  • Which veggies to store in filtered water

  • Why exactly you must stop mixing your fruits in a fruit bowl

Please immediately go to Amy’s site and purchase her books on how to clean and store all fresh produce.

Subscribe at her YouTube channel, follow her on Instagram, and here’s that spinach washing video I was raving about:

Plus Amy’s TED Talk:

Did you guys know I have other killer interviews on this newsletter?

Here are just a few of my convos that you will love:

Discussion about this podcast

Anna Vocino's Eat Happy Kitchen Newsletter
Anna Vocino's Eat Happy Kitchen Newsletter Podcast
Gluten Free, Low Carb recipes from a loud-mouth comic. When I'm not talking, I'm shoving homemade food down my gullet. Author of Eat Happy and Eat Happy Too. Slinger of literal not figurative sauce.