Thanks Anna. Between you, Vinnie, and Andy in conjunction with my Keto voyage some positively startling things have transpired post the LA Meetup. A1C from 8.6 to 4.7, Avg. Serum Glucose from 379 to 82, weight -139 pounds. All WITHOUT a single dose of ANYTHING from Big Pharma! - much to their disgust and unhappiness :). Pretty simple. Get rid of all the "white death" and thy body doth heal! Amazing. And not at all hard to do. Real food is so much better. Feeling great and the old ways of eating are now repulsive to me. It all started when I stumbled across this podcast once upon a time. FWIW, Trey and Lonnie were still the Dos Amigos in Jeff City, MO ....just to put a stick in the timeline for you. Will be in touch. Want to try the sauce!!!!
Looks delish Anna! Excited to reconnect. Like your new direction and was thrilled to see you in the sauce business! Just referred a group of Keto/NSNG eaters in Geneva, Switzerland to your books. Second here on list of comments. When did you launch this? Could it be that my timing was fortuitous? Like I finally got into something on the ground floor? Maybe? :)
Hey TA!! Great to see you here. The sauce launched a little over a year ago, and we have spice blends coming out soon. Dressings are next...and on and on! Thank you for your referrals. It's a word-of-mouth, grassroots movement, and I appreciate all of it. You are for sure on the ground floor, and one day, you will have so much street cred because of it, I promise. ;)
Thanks Anna. Between you, Vinnie, and Andy in conjunction with my Keto voyage some positively startling things have transpired post the LA Meetup. A1C from 8.6 to 4.7, Avg. Serum Glucose from 379 to 82, weight -139 pounds. All WITHOUT a single dose of ANYTHING from Big Pharma! - much to their disgust and unhappiness :). Pretty simple. Get rid of all the "white death" and thy body doth heal! Amazing. And not at all hard to do. Real food is so much better. Feeling great and the old ways of eating are now repulsive to me. It all started when I stumbled across this podcast once upon a time. FWIW, Trey and Lonnie were still the Dos Amigos in Jeff City, MO ....just to put a stick in the timeline for you. Will be in touch. Want to try the sauce!!!!
Here for it! Mention it all! But really -- exciting stuff!
yay!! Schmapps is here, and I will cook and I will clean, and I will make it nice for you.
Looks delish Anna! Excited to reconnect. Like your new direction and was thrilled to see you in the sauce business! Just referred a group of Keto/NSNG eaters in Geneva, Switzerland to your books. Second here on list of comments. When did you launch this? Could it be that my timing was fortuitous? Like I finally got into something on the ground floor? Maybe? :)
Hey TA!! Great to see you here. The sauce launched a little over a year ago, and we have spice blends coming out soon. Dressings are next...and on and on! Thank you for your referrals. It's a word-of-mouth, grassroots movement, and I appreciate all of it. You are for sure on the ground floor, and one day, you will have so much street cred because of it, I promise. ;)
Yaaaaay! Can’t wait to see what you share here!